Perovskia atriplicifolia also known as Salvia yangii
Perovskia is neither Russian nor sage; rather, it is native to southwestern and central Asia, Afghanistan to Tibet. It is a member of the Lamiaceae (mint) family, as are the true sages in the genus Salvia. It was probably first called sage because its foliage smells sage-like when crushed. In cultivation since the mid-1800's, it is botanically a subshrub, which means that it has woody lower stems and taller soft herbaceous tissue where flowers appear.
Perovskia atriplicifolia is a bit of a rampant spreader by underground rhizomes after a few years. It grows 3-5 ft. tall, spreads fairly fast and becomes robust with more rather than less irrigation. Cultivars include 'Longin', which is a bit better-behaved than the plain species form with a more upright, formal growth habit. 'Blue Spires' grows to about 4 ft. with foot-long flower-heads from mid-summer into fall; 'Little Spire' is more compact to 2 ft. tall; and 'Filigran,' the sturdiest and most upright of any Perovskia has silvery, fine, lacy or filigreed leaves, as the cultivar name suggests.
Perovskia wants full sun and little water. It is quite drought tolerant and suffers when over-watered, but it must be irrigated regularly during the first growing season to establish a deep, extensive root system. It prefers relatively poor, well-drained soil, so fertilizing is unnecessary. Fertile soil will boost leggy growth and require support for tall stems to keep the plant tidy. Good drainage and aeration will enable it to survive through our wet winters and prevent root rot in saturated soil.
Wait until after the last frost in spring before pruning Perovskia, then cut back hard to basal shoots about 6 inches above the ground, always cutting just above pale green buds. New growth emerging on low, woody stems encourages a denser habit. If plants are not pruned hard enough, growth can become lax and droopy, particularly when they are young.
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